Good Food Guide Awards – Congratulations to our amazing clients! 

It’s that time of year again, and while we love working with all of you, we wanted to give an extra ‘shout out’ to the following winners.  

During this year’s Good Food Guide Awards, many of our clients received a “hat”, Good Food’s own award system. 

THE AGE GOOD FOOD GUIDE – Two Hats: 

Attica 

Greasy Zoes 

Grossi Florentino 

Navi 

Omy 

Omnia Bistro 

Society 

Igni 

Moonah

THE AGE GOOD FOOD GUIDE – One Hat: 

Cumulus Inc 

The Independent Gembrook 

La Pinta Reservoir 

Manze 

Osteria Ilaria 

Pipis Kiosk 

Poodle Fitzroy 

Public Wine Shop 

VEX 

Hogget Kitchen 

Montalto Vineyard 

Du Fermier 

THE SYDNEY MORNING HERALD GOOD FOOD GUIDE – Three Hats: 

Sixpenny 

Firedoor 

THE SYDNEY MORNING HERALD GOOD FOOD GUIDE – Two Hats: 

Ester 

THE SYDNEY MORNING HERALD GOOD FOOD GUIDE – One Hat: 

Porcine 

Alpha 

Poly 

Hubert 

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